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Project results
Food literacy and gender: what does the research say?
September 9th 2025
A new scientific article based on data from the NutriQuébec cohort looks at differences between men and women in food-related tasks. The results reveal a surprising finding: despite an unequal division of food-related responsibilities, satisfaction levels remain similar in both groups. In a short interview, Mélissa [Last name], a graduate student researcher, highlights the key […]