News
What's new?
How is the project going? How many participants are registered? What are some of the results?
Here you will find the latest news on the NutriQuébec project. You can also follow us on Facebook to be sure that you don’t miss out on anything!
- All
- Diet
- Miscellaneous
- News
- Project Progress
- Project results
- Résultats du projet
- Uncategorized
- Video
Food literacy and gender: what does the research say?
September 9th 2025
A new scientific article based on data from the NutriQuébec cohort looks at differences between men and women in food-related tasks. The results reveal a surprising finding: despite an unequal division of food-related responsibilities, satisfaction levels remain similar in both groups. In a short interview, Mélissa [Last name], a graduate student researcher, highlights the key […]
A New Stratégie nationale de prévention en santé: Healthy Eating at the Forefront
September 4th 2025
On August 21, 2025, the ministère de la Santé et des Services sociaux launched the Stratégie nationale de prévention en santé 2025–2035. This Strategy aims to improve the health and well-being of the population through targeted prevention measures. One of the announced priorities is to make healthy, affordable, and sustainable food choices accessible to everyone. […]
Is eating local foods associated with better diet quality?
February 19th 2025
As the threat of tariffs on Canadian products looms over the economy, local food has become more important than ever. And now, the results of our study on local food purchasing behaviors are available! But is eating local foods really linked to better diet quality? Find out the answer from Marianne Rochette, a graduate student […]
Unfortunately, socioeconomic status has a major influence on diet quality
August 22nd 2024
One of the objectives of the NutriQuébec project is to gain a better understanding of the diet-related factors that are also associated with health disparities in the Quebec population. NutriQuébec data show that socio-economic status has a major influence on diet quality. For example, having a lower level of education or income tends to be […]
The NutriQuébec project obtains new funding from the Government of Quebec
February 22nd 2023
The Government of Quebec renewed funding for the NutriQuebec Project as part of the Plan d’action interministériel 2022-2025 (PAI) of the Politique gouvernementale de prévention en santé. Unveiled on June 8, 2022, the PAI proposes the NutriQuebec project as one of the actions to improve access to healthy eating. The refinancing of the NutriQuebec project […]